Unsaturated aldehydes in plasma, liver and brain of chicken in response to dietary vitamin E and fat type
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism
Reference35 articles.
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4. α-tocopherol and phospholipase A2 in liver and brain of chicks post-hatching: The influence of dietary fat and vitamin E;Fuhrmann;Ann Nutr Metab,1995
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Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Effects of essential fatty acids on mediators of mast cells in culture;Prostaglandins, Leukotrienes and Essential Fatty Acids;2003-05
2. Brain, Liver and Plasma Unsaturated Aldehydes in Nutritional Encephalomalacia of Chicks;Journal of Veterinary Medicine Series A;2000-04
3. The Determination of TBA-Reactive Substances and Alkenals in the Presence of Antioxidants;Acta Veterinaria Hungarica;1999-04
4. Amount and type of unsaturated aldehydes in chicken plasma and tissues depend more on dietary lipids than on vitamin E status;Lipids;1999-01
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