Comparison of short-term feeding of dietary linoleic and gamma-linolenic acid on plasma and liver cholesterol and fatty acids in hyperchol esterolemic rats-Reference-Cited by-同舟云学术

Comparison of short-term feeding of dietary linoleic and gamma-linolenic acid on plasma and liver cholesterol and fatty acids in hyperchol esterolemic rats

Published:1988-04 Issue:4 Volume:8 Page:389-399
ISSN:0271-5317
Container-title:Nutrition Research
language:en
Short-container-title:Nutrition Research

Author:

Huang Y-S.,McAdoo K.R.,Horrobin D.F.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism

Reference41 articles.

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3. Prediction of serum cholesterol responses of man to change in fats in the diet;Keys;Lancet,1957

4. Quantitative effects of dietary fat on serum cholesterol in man;Hegsted;Am. J. Clin. Nutr.,1965

5. Polyunsaturated fatty acids, hyperlipidemia and thrombosis;Goodnight;Arteriosclerosis,1982

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1. E;Hagers Handbuch der Pharmazeutischen Praxis;1999

2. Comparative Evaluation of the Hypocholesterolemic Effect of Octadecatrienoic Acids;Gamma -Linolenic Acid;1996-06-30

3. Serum lipids and lipoproteins from rats fed different dietary oils;Journal of Animal Physiology and Animal Nutrition;1994-01-08

4. Effects of age and dietary essential fatty acids on desaturase activities and on fatty acid composition of liver microsomal phospholipids of adult rats;Lipids;1991-02

5. Tissue phospholipid fatty acid composition in genetically lean (Fa/−) or obese (fa/fa) zucker female rats on the same diet;Lipids;1990-09