Energy, protein and selected mineral intakes of low, middle and high income Nigerians-Reference-Cited by-同舟云学术

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Energy, protein and selected mineral intakes of low, middle and high income Nigerians

Published:1988-03 Issue:3 Volume:8 Page:249-254
ISSN:0271-5317
Container-title:Nutrition Research
language:en
Short-container-title:Nutrition Research

Author:

Smith I.F.,Oluwoye O.R.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism

Reference21 articles.

1. Food composition table for us in Africa;FAO/US DHEW,1968

2. Food composition table for use in East Asia;FAO/US DHEW,1972

3. Tables of representative values of foods commonly used in tropical countries;Platt,1962

4. The composition of foods;Paul,1978

5. Composition of foods — raw, processed, prepared;USDA,1975

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Anthropometric and Iron Status of Adolescents From Selected Secondary Schools in Ogun State, Nigeria;ICAN: Infant, Child, & Adolescent Nutrition;2014-02-03

2. NUTRIENT AND ANTINUTRIENT COMPOSITION OF EXTRUDED ACHA/SOYBEAN BLENDS;Journal of Food Processing and Preservation;2010-05

3. Adolescents living in boarding houses in Nsukka, Enugu State, Nigeria II: Quality of school meals and snacks and their contribution to nutrient intake;Ecology of Food and Nutrition;1993-09

4. Adolescents living in boarding houses in Nsukka, Enugu State, Nigeria I: Meal patterns, nutrition knowledge and nutrient intake;Ecology of Food and Nutrition;1993-09

5. Determinants of quality of rural life in Nigeria: The women's view;Social Indicators Research;1990-05

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