Dietary supplementation of thyme (Thymus vulgaris L.) essential oil during the lifetime of the rat: its effects on the antioxidant status in liver, kidney and heart tissues-Reference-Cited by-同舟云学术

Dietary supplementation of thyme (Thymus vulgaris L.) essential oil during the lifetime of the rat: its effects on the antioxidant status in liver, kidney and heart tissues

Published:1999-09 Issue:3 Volume:109 Page:163-175
ISSN:0047-6374
Container-title:Mechanisms of Ageing and Development
language:en
Short-container-title:Mechanisms of Ageing and Development

Author:

Youdim Kuresh A.,Deans Stanley G.

Publisher

Elsevier BV

Subject

Developmental Biology,Ageing

Reference40 articles.

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4. Antioxidant capacity in different tissues of young and old rats;Cao;Physiol. Soc. Exp. Biol. Med.,1996

5. Antioxidants, aging and longevity;Cutler,1984

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