Higher regular fat dairy consumption is associated with lower incidence of metabolic syndrome but not type 2 diabetes-Reference-Cited by-同舟云学术

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Higher regular fat dairy consumption is associated with lower incidence of metabolic syndrome but not type 2 diabetes

Published:2013-09 Issue:9 Volume:23 Page:816-821
ISSN:0939-4753
Container-title:Nutrition, Metabolism and Cardiovascular Diseases
language:en
Short-container-title:Nutrition, Metabolism and Cardiovascular Diseases

Author:

Louie J.C.Y.,Flood V.M.,Rangan A.M.,Burlutsky G.,Gill T.P.,Gopinath B.,Mitchell P.

Publisher

Elsevier BV

Subject

Cardiology and Cardiovascular Medicine,Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)

Reference36 articles.

1. Definition, diagnosis and classification of diabetes mellitus and its complications. Part 1: diagnosis and classification of diabetes mellitus. Provisional report of a WHO consultation;Alberti;Diabet Med,1998

2. The metabolic syndrome–a new worldwide definition;Alberti;The Lancet,2005

3. Definition of metabolic syndrome: report of the National Heart, Lung, and Blood Institute/American Heart Association Conference on Scientific issues related to definition;Grundy;Circulation,2004

4. The IDF consensus worldwide definition of the metabolic syndrome;International Diabetes Federation,2006

5. Milk and dairy consumption, diabetes and the metabolic syndrome: the Caerphilly prospective study;Elwood;J Epidemiol Community Health,2007

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