Ancient plant DNA and domestication
Author:
Publisher
Elsevier
Reference28 articles.
1. DNA in charred wheat grains from the Iron Age hill fort at Danebury, England;Allaby;Antiquity,1994
2. Archaeogenomics and crop adaptation;Allaby,2018
3. A re-evaluation of the domestication bottleneck from archaeogenomic evidence;Allaby;Evolutionary Applications,2018
4. Emerging evidence of plant domestication as a landscale-level process;Allaby;Trends in Ecology & Evolution,2021
5. Ancient DNA typing indicates that the “new” glume wheat of early Eurasian agriculture is a cultivated member of the Triticum timopheevii group;Czajkowska;Journal of Archaeological Science,2020
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