Conversion of waste materials into different by-products of economic value

Author:

Mahongnao Sophayo,Sharma Pooja,Nanda Sarita

Publisher

Elsevier

Reference60 articles.

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2. Solid-state fermentation of food waste mixtures for single cell protein, aroma volatiles and fat production;Aggelopoulos;Food Chemistry,2014

3. Aminah, S., Muttalib, Ab, Syed Ismail, S.N., Mangala Praveena, S., 2016. Application of effective microorganism (em) in food waste composting: a review 2, 37–47.

4. Production of organic acids by bipolar electrodialysis: realizations and perspectives;Bailly;Desalination,2002

5. Production of cellulases from Aspergillus niger NS-2 in solid state fermentation on agricultural and kitchen waste residues;Bansal;Waste Management,2012

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