Masqueraders of food allergy

Author:

Nowacek George A.,Commins Scott P.

Publisher

Elsevier

Reference52 articles.

1. Contact urticaria with transition to protein contact dermatitis in a cook with atopic diathesis;Abeck;Dermatol. Beruf Umwelt,1990

2. Tartrazine exclusion for allergic asthma;Ardern;Cochrane Database Syst. Rev.,2001

3. Milk, mucus and myths;Balfour-Lynn;Arch. Dis. Child.,2019

4. Low fermentable oligo- di- and mono-saccharides and polyols (FODMAPs) or gluten free diet: what is best for irritable bowel syndrome?;Bellini;Nutrients,2020

5. Self-reported food-related gastrointestinal symptoms in IBS are common and associated with more severe symptoms and reduced quality of life;Böhn;Am. J. Gastroenterol.,2013

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