Impact of pesticide application on the food chain and food web

Author:

Dhiman Shalini,Kour Jaspreet,Singh Arun Dev,Devi Kamini,Tikoria Raman,Ali Mohd.,Kumar Deepak,Ohri Puja,Bhardwaj Renu

Publisher

Elsevier

Reference188 articles.

1. Impact of pyrethroids and organochlorine pesticides residue on IGF-1 and CYP1A genes expression and muscle protein patterns of cultured Mugil capito;Abd El Megid;Ecotoxicology and Environmental Safety,2020

2. Distribution and risk assessment of banned and other current-use pesticides in surface and groundwaters consumed in an agricultural catchment dominated by cocoa crops in the Ankobra Basin, Ghana;Affum;Science of the Total Environment,2018

3. Agrochemicals, WHO. (2018). Health and environment: Directory of resources. http://www.who.int/heli/risks/toxics/chemicalsdirectory/en/index1.html. (Accessed on 24 January 2018).

4. Microbial adaptation and impact into the pesticide's degradation;Ahmad;Archives of Microbiology,2022

5. Impact of organochlorine pesticides on soil microflora and soil fertility;Ajitha,2022

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