Alternative biomanufacturing of bioactive peptides derived from halal food sources-Reference-Cited by-同舟云学术

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Alternative biomanufacturing of bioactive peptides derived from halal food sources

Published:2023 Issue: Volume: Page:99-113
ISSN:
Container-title:Innovation of Food Products in Halal Supply Chain Worldwide
language:
Short-container-title:

Author:

Yaji Emmy Liza Anak,Wahab Suraya Abd,Len Kelly Yong Tau,Sabri Mohamad Zulkeflee,Razali Nadia,Dos Mohamed Abdul Manan,Wong Fadzlie Wong Faizal,Talib Norfahana Abd,Hashim Noor Haslina,Pa’ee Khairul Faizal

Publisher

Elsevier

Reference114 articles.

1. Industrial-scale manufacturing of pharmaceutical-grade bioactive peptides;Agyei;Biotechnology Advances,2011

2. Bioprocess challenges to the isolation and purification of bioactive peptides;Agyei;Food and Bioproducts Processing,2016

3. An Updated review on the production of food derived bioactive peptides; focus on the psychrotrophic bacterial proteases;Ahangari;Biocatalysis and Agricultural Biotechnology,2021

4. Subcritical water hydrolysis for the production of bioactive peptides from tuna skin collagen;Ahmed;Journal of Supercritical Fluids,2018

5. Functional dairy products as a source of bioactive peptides and probiotics: Current trends and future prospectives;Ali;Journal of Food Science and Technology,2021

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