Volatile organic compounds as food/feed ingredients

Author:

Nass Pricila Pinheiro,Zepka Leila Queiroz

Publisher

Elsevier

Reference41 articles.

1. Volatile metabolites emission by in vivo microalgae - an overlooked opportunity?;Achyuthan;Meta,2017

2. Microbial and enzymatic technologies used for the production of natural aroma compounds: synthesis, recovery modeling, and 16/j.fbp.2014.09.011oprod;Akachaa;PRO,2015

3. Biotechnology of flavours- the next generation;Berger;Biotechnol. Lett.,2009

4. Biochemistry and molecular biology of the isoprenoid biosynthetic pathway in plants;Chappell;Annu. Rev. Plant Physiol.,2003

5. Biosynthesis, function and metabolic engineering of plant volatile organic compounds;Dudareva;New Phytol.,2013

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