Specific methods for the analysis of starch from underground starchy crops-Reference-Cited by-同舟云学术

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Specific methods for the analysis of starch from underground starchy crops

Published:2023 Issue: Volume: Page:305-337
ISSN:
Container-title:Starchy Crops Morphology, Extraction, Properties and Applications
language:
Short-container-title:

Author:

Cereda Marney Pascoli,Ávila Bianca,Bet Camila Delinski,Silveira Junior Jose Francisco Santos,Leal Cortes Paloma Freire Neves

Publisher

Elsevier

Reference49 articles.

1. AACC - American Association Cereal Chemists. (2012). Approved Methods of Analysis, In: Horwitz, W. (Ed) (19 ed.). Gaithersburg: Association of Official Analytical Chemists, Inc. (11.ed.). (accessed 20.12.21).

2. AOAC - Association of Official Analystical Chemists. (1995). Official methods of analysis of the association of official analytical chemists (method 920.39, C), Chapter 33. Arlington: AOAC, p. 10–12.

3. AOAC - Association of Official Analystical Chemists. (1996). Official methods of analysis of the association of official analytical chemists (method 926.12), Chapter 33. Arlington: AOAC, p. 5.

4. AOAC - Association of Official Analystical Chemists. (2019). Official methods of analysis of the association of official analytical chemists. 21. (ed.) Washington.

5. Physical properties of starch. I. Relationship between iodine stain and chain length;Bailey;The Journal of Biological Chemistry,1961

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