1. Effect of edible coatings of carboxy methyl cellulose and corn starch on cucumber stored at ambient temperature;Adetunji;Asian J. Agric. Biol.,2013
2. Effects of hydrophilic plasticizers added to chitosan coating for extending the storage life of Citrus sinensis;Adetunji;South Asian J. Exp. Biol.,2013
3. Effects of coatings on storability of carrot under evaporative coolant system;Adetunji;Albanian J. Agric. Sci.,2013
4. Prolonging the shelf- life of ‘Agege Sweet’ orange with chitosan-rhamnolipid coating;Adetunji;Hortic. Environ. Biotechnol.,2018
5. Influence of chitosan edible coating on postharvest qualities of Capsicum annum L. during storage in evaporative cooling system;Adetunji;Croat. J. Food Sci. Technol.,2019