Microheterogeneity among carbohydrate structures at the cell surface may be important in recognition phenomena-Reference-Cited by-同舟云学术

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Microheterogeneity among carbohydrate structures at the cell surface may be important in recognition phenomena

Published:1981-03 Issue:3 Volume:23 Page:763-769
ISSN:0092-8674
Container-title:Cell
language:en
Short-container-title:Cell

Author:

Stanley Pamela,Sudo Tadashi

Publisher

Elsevier BV

Subject

General Biochemistry, Genetics and Molecular Biology

Cited by 46 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Modeling Glycan Processing Reveals Golgi-Enzyme Homeostasis upon Trafficking Defects and Cellular Differentiation;Cell Reports;2019-04

2. Rhizoctonia Bataticola Lectin (RBL) Induces Caspase-8-Mediated Apoptosis in Human T-Cell Leukemia Cell Lines but Not in Normal CD3 and CD34 Positive Cells;PLoS ONE;2013-11-14

3. Reduction in Golgi apparatus dimension in the absence of a residential protein, N-acetylglucosaminyltransferase V;Histochemistry and Cell Biology;2013-09-28

4. Hydration IndexA Better Parameter for Explaining Small Molecule Hydration in Inhibition of Ice Recrystallization;Journal of the American Chemical Society;2008-12-24

5. A Point Mutation Causes Mistargeting of Golgi GlcNAc-TV in the Lec4A Chinese Hamster Ovary Glycosylation Mutant;Journal of Biological Chemistry;1996-11

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