1. FAO (Food and Agriculture Organization of the United Nations). 2008a. Bioenergy, food security and sustainability — towards an international framework. Rome, Italy. Available at http://www.fao.org/fileadmin/user_upload/foodclimate/HLCdocs/HLC08-inf-3-E.pdf (verified 26 October 2009).
2. FAO (Food and Agriculture Organization of the United Nations). 2008b. Climate change, bioenergy and food security: civil society and private sector perspectives. Rome, Italy. Available at http://www.fao.org/fileadmin/user_upload/foodclimate/HLCdocs/HLC08-inf-6-E.pdf (verified 26 October 2009).
3. FAO (Food and Agriculture Organization of the United Nations). 2008c. Climate change, bioenergy and food security: options for decision makers identified by expert meetings. Rome, Italy. Available at http://www.fao.org/fileadmin/user_upload/foodclimate/HLCdocs/HLC08-inf-5-E.pdf (verified 26 October 2009).
4. FAO (Food and Agriculture Organization of the United Nations). 2008d. Bioenergy: policy, markets and trade and food security. Rome, Italy. Available at ftp://ftp.fao.org/docrep/fao/meeting/013/ai788e.pdf (verified 26 October 2009).
5. FAO (Food and Agriculture Organization of the United Nations)/ UNDP/ UNEP. 2009. UN Collaborative Programme on reducing emissions from deforestation and forest degradation in developing countries (UN-REDD). Available at http://www.un-redd.org/ (verified 26 October 2009).