Differential effects of dietary Cu deficiency and excess on carnitine status, kinetics and expression of CPT I in liver and muscle of yellow catfish Pelteobagrus fulvidraco-Reference-Cited by-同舟云学术

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Differential effects of dietary Cu deficiency and excess on carnitine status, kinetics and expression of CPT I in liver and muscle of yellow catfish Pelteobagrus fulvidraco

Published:2015-10 Issue: Volume:188 Page:24-30
ISSN:1096-4959
Container-title:Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology
language:en
Short-container-title:Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology

Author:

Chen Qi-Liang,Luo Zhi,Liu Cai-Xia,Zheng Jia-Lang

Funder

National Natural Science Foundation of China

Fundamental Research Funds for the Central Universities

Publisher

Elsevier BV

Subject

Molecular Biology,Physiology,Biochemistry

Reference47 articles.

1. Determination of lcarnitine, acylcarnitine and total carnitine levels in plasma and tissues of camel (Camelus dromedarius);Alhomida;Comp. Biochem. Physiol. B,1995

2. Postnatal development of rat liver mitochondria: state 3 respiration, adenine nucleotide translocase activity, and the net accumulation of adenine nucleotides;Aprille;Arch. Biochem. Biophys.,1980

3. Effects of elevated dietary copper concentrations on growth, feed utilization and nutritional status of Atlantic salmon (Salmo salar L.) fry;Berntssen;Aquaculture,1999

4. Purification and assay of carnitine acyltransferases;Bieber;Methods Enzymol.,1986

5. Carnitine esters in metabolic disease;Böhles;Eur. J. Pediatr.,1994

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