1. IARC monographs on the evaluation of carcinogenic risks to humans volume 114—red meat and processed meat;International Agency for Research on Cancer,2018
2. Nitrites in cured meats, health risk issues, alternatives to nitrites: a review;Shakil;Foods,2022
3. IARC monographs on the evaluation of carcinogenic risks to humans volume 94—ingested nitrate and nitrite, and cyanobacterial peptide toxins;International Agency for Research on Cancer,2010
4. Protective roles of inorganic nitrate in health and diseases;Qin;Curr Med,2022
5. Research progress of nitrite metabolism in fermented meat products;Shen;Foods,2023