The metabolism of α-tocopherol by plants
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference34 articles.
1. Uptake and Metabolism of Vitamins E and K by Pea Stem Sections
2. The distribution and stability of α-tocopherol in subcellular fractions of broad bean leaves
3. Catalysis of linoleate oxidation by pea lipoxidase
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3. Tocopherol and tocotrienol analysis in raw and cooked vegetables: A validated method with emphasis on sample preparation;Food Chemistry;2015-02
4. Metabolism of tocopherol by Pisum sativum;Phytochemistry;1991-01
5. Control in vitro of Tocopherol Oxidase by Light in Extracts from Leaves of Xanthium strumarium L;Biochemical Society Transactions;1978-02-01
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