Antioxidant activity in vitro of three constituents from caesalpinia sappan L
Author:
Publisher
Tsinghua University Press
Subject
Multidisciplinary
Link
http://xplorestaging.ieee.org/ielx5/5971803/6074142/06074152.pdf?arnumber=6074152
Cited by 24 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Antioxidant, antiglycation, and antibacterial of copper oxide nanoparticles synthesized using <i>Caesalpinia Sappan</i> extract;Drug Discoveries & Therapeutics;2024-06-30
2. Antioxidant Activity, Alpha-Glucosidase Inhibitors Ethanol Extract of Vernonia amygdalina Del. and Nutraceutical Potential;Research Journal of Pharmacy and Technology;2024-02-20
3. Flavanones from ethyl acetate fraction of Caesalpinia sappan heartwood as anti-inflammatory and antioxidant: Isolation, in-vitro, and in-silico approach;AIP Conference Proceedings;2024
4. Brazilin: Biological activities and therapeutic potential in chronic degenerative diseases and cancer;Pharmacological Research;2022-01
5. The phytochemical components of caesalpinia sappan in treating respiratory ailments through an herbal soup in addition with sensory evaluation;Materials Today: Proceedings;2021-12
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