Ethylene production, ACC and MACC content of freesia buds and florets-Reference-Cited by-同舟云学术

Ethylene production, ACC and MACC content of freesia buds and florets

Published:1987-11 Issue:3-4 Volume:33 Page:291-297
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Spikman G.

Publisher

Elsevier BV

Subject

Horticulture

Reference12 articles.

1. Ethylene biosynthesis: Identification of 1-aminocyclopropane-1-carboxylic acid as an intermediate in the conversion of methionine to ethylene;Adams,1979

2. Ethylene and the Annona flower;Blumenfeld;Plant Physiol.,1975

3. Changes in 1-aminocyclopropane-1-carboxylic-acid content of cut carnation flowers in relation to their senescence;Bufler;Planta,1980

4. Studies on the development of tight cut rose buds;Goszczynska;Acta Hortic.,1985

5. Changes in 1-(malonylamino) cyclopropane-1-carboxylic acid content in wilted wheat leaves in relation to their ethylene production rates and 1-aminocyclopropane-1-carboxylic acid content;Hoffman;Planta,1983

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1. Hormonal regulation of Freesia cutflowers and FhACS1;Scientia Horticulturae;2012-08

2. Distinct Respiration and Physiological Changes during Flower Development and Senescence in Two Freesia Cultivars;HortScience;2010-07

3. Ripening Physiology in `Navaho' Thornless Blackberries: Color, Respiration, Ethylene Production, Softening, and Compositional Changes;Journal of the American Society for Horticultural Science;2000-05

4. References;Ethylene in Plant Biology;1992

5. Development and ethylene production of buds and florets of cut freesia inflorescences as influenced by silver thiosulphate, aminoethoxyvinylglycine and sucrose;Scientia Horticulturae;1989-04