1. The effect of humus fractions on the phosphorylase activity of wheat (Triticum aestivum L.);Bukvová;Biol. Plant. Acad. Sci., Bohemoslov.,1967
2. Indole acetic acid metabolism in soils;Chandramohan;Current Sci. (India),1968
3. Influence of sodium humate and nutrivite conditions on the content of nucleic acids, particularly on the ribosomal ribonucleic acid in wheat roots;Fialová;Biol Plant. Acad. Sci., Bohemoslov.,1969
4. Action de quelques composés phénoliques sur l'activité auxinesoxydasiqye, la teneur an auxines et la croissance;Gaspar,1966
5. A spectrophotometric method for the detection of o-dihydroxyl groups in flavonoid compounds;Jurd;Arch. Biochem. Biophys.,1956