Antioxidant activity and hepatoprotective effect of pomegranate peel and whey powders in rats
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Soil Science,Agronomy and Crop Science,Animal Science and Zoology,Food Science
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3. Carbon tetrachloride-induced lipid peroxidation: eicosanoid formation and their regulation by antioxidant nutrients;Basu;Toxicology,2003
4. Antioxidant activity of whey protein fractions isolated by gel exclusion chromatography and protease treatment;Bayram;Talanta,2008
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