Longitudinal study of transmission of Escherichia coli from broiler breeders to broilers-Reference-Cited by-同舟云学术

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Longitudinal study of transmission of Escherichia coli from broiler breeders to broilers

Published:2017-08 Issue: Volume:207 Page:13-18
ISSN:0378-1135
Container-title:Veterinary Microbiology
language:en
Short-container-title:Veterinary Microbiology

Author:

Poulsen Louise Ladefoged,Thøfner Ida,Bisgaard Magne,Christensen Jens Peter,Olsen Rikke Heidemann,Christensen Henrik

Funder

“Fjerkræafgiftsfonden” (Danish poultry levy board)

European Union’s Seventh Framework Programme for research, technological development and demonstration

Publisher

Elsevier BV

Subject

General Veterinary,General Medicine,Microbiology

Reference25 articles.

1. Enhancing the egǵs natural defence against bacterial penetration by increasing cuticle deposition;Bain;Anim. Genet.,2013

2. Salpingitis in poultry. II. Prevalence, bacteriology, and possible pathogenesis in egg-laying chickens;Bisgaard;Nord. Vet. Med.,1981

3. Distribution and possible transmission of ampicillin- and nalidixic acid-resistant Escherichia coli within the broiler industry;Bortolaia;Vet. Microbiol.,2010

4. PCR differentiation of Escherichia coli from other gram-negative bacteria using primers derived from the nucleotide sequences flanking the gene encoding the universal stress protein;Chen;Lett. Appl. Microbiol.,1998

5. Intestine and environment of the chicken as reservoirs for extraintestinal pathogenic Escherichia coli strains with zoonotic potential;Ewers;Appl. Environ. Microbiol.,2009

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