Transmission of pathogenic respiratory bacteria to specific pathogen free pigs at slaughter

Author:

Marois Corinne,Cariolet Roland,Morvan Hervé,Kobisch Marylène

Publisher

Elsevier BV

Subject

General Veterinary,General Medicine,Microbiology

Reference26 articles.

1. No simple association between time elapsed from seroconversion until slaughter and the extent of lung lesions in Danish swine;Andreasen;Prev. Vet. Med.,2001

2. Experimental infection of specific pathogen free piglets with French strains of Streptococcus suis capsular type 2;Berthelot-Herault;Can. J. Vet. Res.,2001

3. Impact of the Salmonella status of market-age pigs and the pre-slaughter process on Salmonella caecal contamination at slaughter;Beloeil;Vet. Res.,2004

4. Application of a nested polymerase chain reaction assay to detect Mycoplasma hyopneumoniae from nasal swabs;Calsamiglia;J. Vet. Diagn. Invest.,1999

5. Rappel des différentes méthodes d’obtention de porcelets assainis: conditions de maintient du statut sanitaire et valorisation de ces animaux;Cariolet;Journées Rech. Porcine en France,1994

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