The utility of food antigen test in the diagnosis of Crohn's disease and remission maintenance after exclusive enteral nutrition
Author:
Publisher
Elsevier BV
Subject
Gastroenterology,Hepatology
Reference25 articles.
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3. Geographical variability and environmental risk factors in inflammatory bowel disease;Ng;Gut,2013
4. Dietary intake and risk of developing inflammatory bowel disease: a systematic review of the literature;Hou;Am J Gastroenterol,2011
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1. Skin prick test as an approach to guide food introduction while ensuring Crohn’s disease remission in a child;Exploration of Asthma & Allergy;2024-04-15
2. Levels of IgG to Food Antigens in Practically Healthy People and with Metabolic Syndrome;Biochemistry (Moscow), Supplement Series B: Biomedical Chemistry;2024-03
3. Normal and disease-associated levels of specific IgG against food antigens;Medicine of Extreme Situations;2023-11
4. Serum food specific IgG antibodies are associated with small bowel inflammation in patients with Crohn’s disease;European Journal of Clinical Nutrition;2023-09-19
5. Global attitudes on and the status of enteral nutrition therapy for pediatric inflammatory bowel disease;Frontiers in Medicine;2022-12-08
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