A method for isolating and patch-clamping single mammalian taste receptor cells-Reference-Cited by-同舟云学术

A method for isolating and patch-clamping single mammalian taste receptor cells

Published:1989-12 Issue:2 Volume:503 Page:326-329
ISSN:0006-8993
Container-title:Brain Research
language:en
Short-container-title:Brain Research

Author:

Spielman Andrew I.,Mody Istvan,Brand Joseph G.,Whitney Glayde,MacDonald John F.,Salter Michael W.

Publisher

Elsevier BV

Subject

Developmental Biology,Neurology (clinical),Molecular Biology,General Neuroscience

Reference11 articles.

1. A bitter substance induces a rise in intracellular calcium in a subpopulation of rat taste cells;Akabas;Science,1988

2. Patch-clamp study of isolated taste receptor cells of the frog;Avenet;J. Membr. Biol.,1987

3. Brand, J.G., Teeter, J.H., Cagan, R.H. and Kare, M.R., (Eds.), Chemical Senses: Receptor Events and Transduction in Taste and Olfaction, Marcel Dekker, New York, in press.

4. Toxins in the characterization of potassium channels;Castle;Trends Neurosci.,1989

5. Improved patch-clamp techniques for high-resolution current recording from cells and cell-free membrane patches;Hamill;Pflügers Arch.,1981

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