Surface properties of yam (Dioscorea sp.) starch powders and potential for use as binders and disintegrants in drug formulations-Reference-Cited by-同舟云学术

Surface properties of yam (Dioscorea sp.) starch powders and potential for use as binders and disintegrants in drug formulations

Published:2008-07 Issue:3 Volume:185 Page:280-285
ISSN:0032-5910
Container-title:Powder Technology
language:en
Short-container-title:Powder Technology

Author:

Riley Cliff K.,Adebayo Sarafadeen A.,Wheatley Andrew O.,Asemota Helen N.

Publisher

Elsevier BV

Subject

General Chemical Engineering

Reference26 articles.

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2. Evaluation of breadfruit and cocoyam starches as exodisintegrants in a paracetamol tablet formulation;Adebayo;Pharm. Pharmacol. Commun.,1998

3. Effects of breadfruit and cocoyam starch mucilage binders on disintegration and dissolution behaviours of paracetamol tablet formulations;Adebayo;Pharm. Technol.,2003

4. The Yam Tuber in Storage;Osagie,1992

5. Food Biochemistry;Alais,1999

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