A novel electrochemical sensor for the detection of metronidazole residues in food samples-Reference-Cited by-同舟云学术

A novel electrochemical sensor for the detection of metronidazole residues in food samples

Published:2024-07 Issue: Volume:359 Page:142279
ISSN:0045-6535
Container-title:Chemosphere
language:en
Short-container-title:Chemosphere

Author:

Adane Wondimeneh Dubale,Chandravanshi Bhagwan Singh^ORCID,Tessema Merid

Funder

Department of Chemistry, University of York

Addis Ababa University

Publisher

Elsevier BV

Reference51 articles.

1. Highly sensitive and selective electrochemical sensor for the simultaneous determination of tinidazole and chloramphenicol in food samples (egg, honey and milk);Adane;Sensor. Actuator. B Chem.,2023

2. A simple, ultrasensitive and cost-effective electrochemical sensor for the determination of ciprofloxacin in various types of samples;Adane;Sens. Bio-Sens. Res.,2023

3. Facile and cost-effective Ag nanoparticles fabricated by lilium lancifolium leaf extract: antibacterial and antibiofilm potential;Al-Ansari;J. Cluster Sci.,2019

4. Electrochemical determination of metronidazole using a glassy carbon electrode modified with nanoporous bimetallic carbon derived from a ZnCo-based metal-organic framework;Baikeli;J. Electrochem. Soc.,2020

5. Detection of levofloxacin using a simple and green electrochemically polymerized glycine layered carbon paste electrode;Bhimaraya;Chemosensors,2023

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