Effects of chain length and pH on the uptake and distribution of perfluoroalkyl substances in maize (Zea mays)

Author:

Krippner Johanna,Brunn Hubertus,Falk Sandy,Georgii Sebastian,Schubert Sven,Stahl Thorsten

Publisher

Elsevier BV

Subject

General Medicine,General Chemistry,Environmental Chemistry,Environmental Engineering,Pollution,Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Reference31 articles.

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3. Relationships between lipophilicity and root uptake andtranslocation of non-ionised chemicals by barley;Briggs;Pestic. Sci.,1982

4. Physio-chemical factor affecting uptake by root and translocation to shoots of weak acids in barley;Briggs;Pestic. Sci.,1987

5. Brooke, D., Footitt A., Nwaogu T.A., 2004. Environmental risk evaluation report: Perfluorooctanesulphonate (PFOS). Reseach Contrctor: Building Research Establishment Ltd., Risk and Policy Analysts Ltd. This report was produced by the Environment Agency ́s Science Group. .

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