Metabolic engineering of soybean seeds for enhanced vitamin E tocochromanol content and effects on oil antioxidant properties in polyunsaturated fatty acid-rich germplasm-Reference-Cited by-同舟云学术

Metabolic engineering of soybean seeds for enhanced vitamin E tocochromanol content and effects on oil antioxidant properties in polyunsaturated fatty acid-rich germplasm

Published:2020-01 Issue: Volume:57 Page:63-73
ISSN:1096-7176
Container-title:Metabolic Engineering
language:en
Short-container-title:Metabolic Engineering

Author:

Konda Anji Reddy,Nazarenus Tara J.,Nguyen Hanh,Yang Junsi,Gelli Malleswari,Swenson Samantha,Shipp Jamie M.,Schmidt Monica A.,Cahoon Rebecca E.,Ciftci Ozan N.,Zhang Chunyu,Clemente Tom Elmo,Cahoon Edgar B.

Funder

United Soybean Board

U.S. Department of Agriculture

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Reference70 articles.

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