Screening of Mexican tropical seaweeds as sources of α-amylase and α-glucosidase inhibitors-Reference-Cited by-同舟云学术

Screening of Mexican tropical seaweeds as sources of α-amylase and α-glucosidase inhibitors

Published:2020-08 Issue: Volume:49 Page:101954
ISSN:2211-9264
Container-title:Algal Research
language:en
Short-container-title:Algal Research

Author:

Landa-Cansigno Cristina,Hernández-Domínguez Eric E.,Monribot-Villanueva Juan L.,Licea-Navarro Alexei F.,Mateo-Cid Luz E.,Segura-Cabrera Aldo,Guerrero-Analco José A.

Funder

PCA

Instituto de Ecología A.C.

Consejo Nacional de Ciencia y Tecnología

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference71 articles.

1. Dietary carbohydrates: classification by chemistry and physiology;Asp;Food Chem.,1996

2. Insights into digestion and absorption of major nutrients in humans;Goodman;AJP Adv. Physiol. Educ.,2010

3. Pharmacology of alpha-glucosidase inhibition;Bischoff;Eur. J. Clin. Investig.,1994

4. Human pancreatic digestive enzymes;Whitcomb;Dig. Dis. Sci.,2007

5. Global action plan for the prevention and control of noncommunicable diseases 2013-2020;WHO;World Heal. Organ.,2013

Cited by 15 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Luminescent solid-state carbon dots synthesized based on the one-step hydrothermal method for the immobilization of α-glucosidase and imaging screening of enzyme inhibitors;Journal of Alloys and Compounds;2024-03

2. Untargeted Metabolomic Analysis of Randia echinocarpa Cell Cultures Treated with L-Tyrosine.;2024-01-19

3. Oral administration of terpenoids and phenol fraction of Padina gymnospora stimulates the nonspecific immune response and expression of immune genes, and protects the common carp (Cyprinus carpio) from experimental Aeromonas hydrophila infection;Fish & Shellfish Immunology;2023-11

4. Assessment of Nutritional Constituents Content and Biomedical Aspects of Five Gracilaria Species: A Multivariate Analysis;Journal of Aquatic Food Product Technology;2023-08-09

5. Total polyphenol content of tropical marine and coastal flora: Potentials for food and nutraceutical applications;Journal of Applied Phycology;2023-07-08