Proteomic characterization of pilot scale hot-water extracts from the industrial carrageenan red seaweed Eucheuma denticulatum-Reference-Cited by-同舟云学术

Proteomic characterization of pilot scale hot-water extracts from the industrial carrageenan red seaweed Eucheuma denticulatum

Published:2022-03 Issue: Volume:62 Page:102619
ISSN:2211-9264
Container-title:Algal Research
language:en
Short-container-title:Algal Research

Author:

Gregersen Simon,Pertseva Margarita,Marcatili Paolo,Holdt Susan Løvstad,Jacobsen Charlotte,García-Moreno Pedro J.,Hansen Egon Bech,Overgaard Michael Toft

Funder

Innovation Fund

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference92 articles.

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3. The Seaweed Processing Industry;Porse,2018

4. Multi-extraction and quality of protein and carrageenan from commercial spinosum (Eucheuma denticulatum);Naseri,2020

5. Novel metabolic and physiological functions of branched chain amino acids: a review;Zhang,2017

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