An assessment of physical and chemical conditions in alginate extraction from two cultivated brown algal species in Norway: Alaria esculenta and Saccharina latissima
Author:
Funder
Norges forskningsråd
Publisher
Elsevier BV
Subject
Agronomy and Crop Science
Reference46 articles.
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3. A light scattering study of alginate;Smidsrød;Acta Chem. Scand.,1968
4. Exocellular alginic acid from Azotobacter vinelandii;Gorin;Can. J. Chem.,1966
5. Climatic and environmental factors influencing occurrence and distribution of macroalgae – a fjord gradient revisited;Sjøtun;Mar. Ecol. Prog. Ser.,2015
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