An assessment of physical and chemical conditions in alginate extraction from two cultivated brown algal species in Norway: Alaria esculenta and Saccharina latissima-Reference-Cited by-同舟云学术

An assessment of physical and chemical conditions in alginate extraction from two cultivated brown algal species in Norway: Alaria esculenta and Saccharina latissima

Published:2023-01 Issue: Volume:69 Page:102951
ISSN:2211-9264
Container-title:Algal Research
language:en
Short-container-title:Algal Research

Author:

Nøkling-Eide Katharina,Langeng Anne-Mari,Åslund Andreas,Aachmann Finn Lillelund,Sletta Håvard,Arlov Øystein

Funder

Norges forskningsråd

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference46 articles.

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4. Exocellular alginic acid from Azotobacter vinelandii;Gorin;Can. J. Chem.,1966

5. Climatic and environmental factors influencing occurrence and distribution of macroalgae – a fjord gradient revisited;Sjøtun;Mar. Ecol. Prog. Ser.,2015

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