The prevalence of calorie-deficient diets in developing countries-Reference-Cited by-同舟云学术

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The prevalence of calorie-deficient diets in developing countries

Published:1980-05 Issue:5-6 Volume:8 Page:399-411
ISSN:0305-750X
Container-title:World Development
language:en
Short-container-title:World Development

Author:

Reutlinger Shlomo,Alderman Harold

Publisher

Elsevier BV

Subject

Economics and Econometrics,Sociology and Political Science,Development,Geography, Planning and Development

Reference9 articles.

1. Agricultural Commodity Projections;FAO,1980

2. Fourth World Food Survey;FAO,1978

3. Nutrition and food needs in developing countries;Knudsen;World Bank Staff Working Paper No. 328,1979

4. How wide is the Calorie gap?;McCarthy,1978

5. Malnutrition and poverty: magnitude and policy options;Reutlinger,1976

Cited by 22 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Nutrition;The New Palgrave Dictionary of Economics;2018

2. Food consumption and nutritional and biochemical status of 0·5–12-year-old Indonesian children: the SEANUTS study;British Journal of Nutrition;2013-09

3. Scholars Who Became Practitioners: The Influence of Research on the Design, Evaluation, and Political Survival of Mexico’s Antipoverty Program Progresa/Oportunidades;SSRN Electronic Journal;2011

4. Undernutrition Overestimated;Economic Development and Cultural Change;2002-10

5. Preface;An Inquiry into Well-Being and Destitution;1995-06-15

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