Evaluation of the in vitro release of isoflavones from soybean germ associated with kefir culture in the gastrointestinal tract and anxiolytic and antidepressant actions in zebrafish (Danio rerio)-Reference-Cited by-同舟云学术

Evaluation of the in vitro release of isoflavones from soybean germ associated with kefir culture in the gastrointestinal tract and anxiolytic and antidepressant actions in zebrafish (Danio rerio)

Published:2020-07 Issue: Volume:70 Page:103986
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

de Melo Ester Lopes,Pinto Aline Moreira,Baima Camila Lins Bilby,da Silva Heitor Ribeiro,da Silva Sena Iracirema,Sanchez-Ortiz Brenda Lorena,de Lima Teixeira Abrahão Victor Tavares,Pereira Arlindo César Matias,da Silva Barbosa Raimundo,Carvalho Helison Oliveira,Hu Xuebo,Carvalho José Carlos Tavares

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

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