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Dietary flaxseed oil improved western-type diet-induced atherosclerosis in apolipoprotein-E knockout mice

  • Published:2018-01 Issue: Volume:40 Page:417-425
  • ISSN:1756-4646
  • Container-title:Journal of Functional Foods
  • language:en
  • Short-container-title:Journal of Functional Foods

Author:

Han Hao,Qiu Fubin,Zhao Haifeng,Tang Haiying,Li Xiuhua,Shi Dongxing

Funder

National Natural Science Foundation of China

Scientific and Technologial Innovation Programs of Higher Education Institutions in Shanxi

The Startup Funds for Doctors in Shanxi Medical University

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference46 articles.

1. Ascaso, J. F. & Ferrari, R. (2017). Practical recommendations for the management of cardiovascular risk associated with atherogenic dyslipidemia, with special attention to residual risk. Spanish adaptation of a European Consensus of Experts. Clinica e Investigacion en Arteriosclerosis. https://doi.org/10.1016/j.arteri.2016.12.001.

2. Additive effect of linseed oil supplementation on the lipid profiles of older adults;Avelino;Clinical Interventions in Aging,2015

3. p47phox is required for atherosclerotic lesion progression in ApoE-/- mice;Barry-Lane;The Journal of Clinical Investigation,2001

4. Increased phagocytic NADPH oxidase activity associates with coronary artery calcification in asymptomatic men;Beloqui;Free Radical Research,2017

5. Heart disease and stroke statistics-2017 update: A report from the American Heart Association;Benjamin;Circulation,2017
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