Underlying action mechanism of a novel antioxidant peptide derived from Allium tuberosum Rottler protein hydrolysates and its protective effects on hydrogen peroxide induced cell injury-Reference-Cited by-同舟云学术

Underlying action mechanism of a novel antioxidant peptide derived from Allium tuberosum Rottler protein hydrolysates and its protective effects on hydrogen peroxide induced cell injury

Published:2018-01 Issue: Volume:40 Page:606-613
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Chen Taotao,Chen Zheng,Wang Huimin,Chen Xiaodong,Yang Juanjuan,Han Aidong,Lin Dong-Hai,Hong Jing

Funder

National Natural Science Foundation of China

Fujian Province Natural Science Foundation

National Science Foundation of China

Project 985

Program 111

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

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