The effects of pomegranate consumption on lipid profile in adults: A systematic review and meta-analysis

Author:

Bahari Hossein,Rezaiian Fatemeh,Goudarzi Kian,Nooshan Mirmohammadali Seyedeh,Asbaghi Omid,sadat Hosseini kolbadi Kosar,Naderian Moslem,Hosseini Ali

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference72 articles.

1. The effect of concentrated pomegranate juice consumption on risk factors of cardiovascular diseases in women with polycystic ovary syndrome: A randomized controlled trial;Abedini;Phytotherapy Research,2021

2. Effect of eight weeks of resistance training with supplementation of pomegranate juice on oxidative/antioxidant factors and lipid profiles in women with type 2 diabetes;Akbarpour;Journal of Knowledge & Health,2019

3. Clinical evaluation of blood pressure lowering, endothelial function improving, hypolipidemic and anti-inflammatory effects of pomegranate juice in hypertensive subjects;Asgary;Phytother Res,2014

4. Effect of pomegranate seed oil on serum TNF-α level in dyslipidemic patients;Asghari;Int J Food Sci Nutr,2012

5. Pomegranate juice flavonoids inhibit low-density lipoprotein oxidation and cardiovascular diseases: Studies in atherosclerotic mice and in humans;Aviram;Drugs under Experimental and Clinical Research,2002

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