Antirotaviral activity of bovine milk components: Extending the list of inhibitory proteins and seeking a better understanding of their neutralization mechanism-Reference-Cited by-同舟云学术

Antirotaviral activity of bovine milk components: Extending the list of inhibitory proteins and seeking a better understanding of their neutralization mechanism

Published:2018-05 Issue: Volume:44 Page:103-111
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Parrón José Antonio,Ripollés Daniel,Sánchez Ana Cristina,Pérez María Dolores,Calvo Miguel,López Susana,Arias Carlos Federico,Sánchez Lourdes

Funder

Spanish government

European Social Fund

Dirección General de Asuntos del Personal Académico, Universidad Nacional Autónoma de México

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

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