Combination of mulberry leaf and oat bran possessed greater hypoglycemic effect on diabetic mice than mulberry leaf or oat bran alone-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Combination of mulberry leaf and oat bran possessed greater hypoglycemic effect on diabetic mice than mulberry leaf or oat bran alone

Published:2019-10 Issue: Volume:61 Page:103503
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Hu Teng-Gen,Wen Peng,Liu Jun,Long Xiao-Shan,Liao Sen-Tai,Wu Hong,Zou Yu-Xiao

Funder

Science and Technology Planning Project of Guangdong Province, China

Open Project Program of Provincial Key Laboratory of Green Processing Technology and Product Safety of Natural Products, Guangzhou, China

the Innovation Teams of Modern Agricultural Industry Technology System in Guangdong Province, China

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference94 articles.

1. Withaferin A protects against high-fat diet-induced obesity via attenuation of oxidative stress, inflammation, and insulin resistance;Abu Bakar;Applied Biochemistry and Biotechnology,2019

2. Aberrant intestinal microbiota in individuals with prediabetes;Allin;Diabetologia,2018

3. Telmisartan and/or chlorogenic acid attenuates fructose-induced non-alcoholic fatty liver disease in rats: Implications of cross-talk between angiotensin, the sphingosine kinase/sphingoine-1-phosphate pathway, and TLR4 receptors;Alqarni;Biochemical Pharmacology,2019

4. Semecarpus anacardium (Bhallataka) alters the glucose metabolism and energy production in diabetic rats;Aseervatham;Evidence-Based Complementary and Alternative Medicine,2011

5. Role of oxidative stress in diabetic complications – A new perspective on an old paradigm;Baynes;Diabetes,1999

Cited by 14 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Enhancement of physicochemical, in vitro hypoglycemic, hypolipidemic, antioxidant and prebiotic properties of oat bran dietary fiber: Dynamic high pressure microfluidization;Food Bioscience;2024-10

2. Caffeic acid combined with arabinoxylan or β-glucan attenuates diet-induced obesity in mice via modulation of gut microbiota and metabolites;International Journal of Biological Macromolecules;2024-05

3. Ferulic acid combined with different dietary fibers improve glucose metabolism and intestinal barrier function by regulating gut microbiota in high-fat diet-fed mice;Journal of Functional Foods;2024-01

4. Lowering glycemic levels via gastrointestinal tract factors: the roles of dietary fiber, polyphenols, and their combination;Critical Reviews in Food Science and Nutrition;2023-11-15

5. Fatty acids, phenolic compounds of oat and influence of wheat biscuits substitution with red oat (Avena byzantina) flour on serum lipid profile in hypercholesterolemic male rats;Nutrire;2023-10-23

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3