Differential effects in male adult rats of lifelong coconut oil exposure versus during early-life only-Reference-Cited by-同舟云学术

Differential effects in male adult rats of lifelong coconut oil exposure versus during early-life only

Published:2019-04 Issue: Volume:55 Page:17-27
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Quitete Fernanda Torres,de Moura Egberto Gaspar,Atella Geórgia Correa,Lisboa Patricia Cristina,de Oliveira Elaine

Funder

National Council for Scientific and Technological Development

Carlos Chagas Filho Research Foundation of the State of Rio de Janeiro

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference63 articles.

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3. Study of hypothalamic leptin receptor expression in low-birth-weight piglets and effects of leptin supplementation on neonatal growth and development;Attig;American Journal of Physiology,2008

4. Role of brown adipose tissue in thermogenesis induced by overfeeding a diet containing medium chain triglyceride;Baba;Lipids,1987

5. Medium chain triglycerides and structured lipids;Babayan;Lipids,1987

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Extra virgin coconut oil (Cocos nucifera L.) exerts anti-obesity effect by modulating adiposity and improves hepatic lipid metabolism, leptin and insulin resistance in diet-induced obese rats;Journal of Functional Foods;2022-07

2. Alterations of the expression levels of CPT-1, SCD1, TRβ-1 and related microRNAs are involved in lipid metabolism impairment in adult rats caused by maternal coconut oil intake during breastfeeding;Journal of Functional Foods;2019-12

3. Feasibility of cultivation of Spinibarbus sinensis with coconut oil and its effect on disease resistance (nonspecific immunity, antioxidation and mTOR and NF-kB signaling pathways);Fish & Shellfish Immunology;2019-10

4. Maternal coconut oil intake on lactation programs for endocannabinoid system dysfunction in adult offspring;Food and Chemical Toxicology;2019-08