Analysis of antioxidant activity and antioxidant constituents of Chinese toon-Reference-Cited by-同舟云学术

Analysis of antioxidant activity and antioxidant constituents of Chinese toon

Published:2009-07 Issue:3 Volume:1 Page:253-259
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Cheng Ka-Wing,Yang Ray-Yu,Tsou Samson C.S.,Lo Clive S.C.,Ho Chi-Tang,Lee Tung-Ching,Wang Mingfu

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference27 articles.

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