Saffron regulates bile acid metabolism and participates in the molecular mechanisms of cholestasis-induced liver injury through the mediation of the ERK signaling pathway-Reference-Cited by-同舟云学术

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Saffron regulates bile acid metabolism and participates in the molecular mechanisms of cholestasis-induced liver injury through the mediation of the ERK signaling pathway

Published:2024-01 Issue: Volume:112 Page:105932
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Wang Wenxiang,Xiong Wei,Li Ning,Xia Jing,Yang Ce,Xiong Shu,Deng Xuesong

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference58 articles.

1. Curcumin, the active substance of turmeric: Its effects on health and ways to improve its bioavailability;Abd El-Hack;Journal of the Science of Food and Agriculture,2021

2. Crocin protects cardiomyocytes against LPS-Induced inflammation;Baradaran Rahim;Pharmacological Reports,2019

3. Antiinflammatory, antioxidant, and immunomodulatory effects of Crocus sativus L. and its main constituents;Boskabady;Phytotherapy Research,2016

4. Yinchenhao decoction alleviates liver fibrosis by regulating bile acid metabolism and TGF-beta/Smad/ERK signalling pathway;Cai;Scientific Reports,2018

5. Saffron bioactives crocin, crocetin and safranal: Effect on oxidative stress and mechanisms of action;Cerda-Bernad;Critical Reviews in Food Science and Nutrition,2022

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