Djulis (Chenopodiun formosaneum) and its bioactive compounds protect against oxidative stress in human HepG2 cells-Reference-Cited by-同舟云学术

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Djulis (Chenopodiun formosaneum) and its bioactive compounds protect against oxidative stress in human HepG2 cells

Published:2015-10 Issue: Volume:18 Page:159-170
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Chyau Charng-Cherng,Chu Chin-Chen,Chen Shih-Ying,Duh Pin-Der

Funder

National Science Council of the Republic of China

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference41 articles.

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3. A review on the dietary flavonoid kaempferol;Calderón-Montaño;Mini Reviews in Medicinal Chemistry,2011

4. A review of the dietary flavonoid, kaempferol on human health and cancer chemoprevention;Chen;Food Chemistry,2013

5. Protective effects of sweet orange (Citrus sinensis) peel and their bioactive compounds on oxidative stress;Chen;Food Chemistry,2012

Cited by 27 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Studies on the antioxidant mechanisms of betacyanins from improved fermented red dragon fruit (Hylocereus polyrhizus) drink in HepG2 cells;Sustainable Materials and Technologies;2024-09

2. Nutraceutical Potential of Djulis (Chenopodium formosanum) Hull: Phytochemicals, Antioxidant Activity, and Liver Protection;Antioxidants;2024-06-13

3. Effect of extruded djulis (Chenopodium formosanum) snacks on the ameliorative potential against diabetic cardiomyopathy;Journal of Functional Foods;2024-05

4. Investigating the efficacy of purple non-sulfur bacteria (PNSB) inoculation on djulis (Chenopodium Formosanum Koidz.) growth, yield, and maturity period modulation;Plant and Soil;2023-10-28

5. Attenuation of blue light-induced photo-oxidative stress through inhibition of NF-κB and MAPK signaling pathways, and activation of Nrf2 signaling pathway by djulis and its bioactive compounds;Journal of Functional Foods;2023-10

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