Protective effects of green tea polyphenols against benzo[a]pyrene-induced reproductive and trans-generational toxic effects in Japanese Medaka (Oryzias latipes)-Reference-Cited by-同舟云学术

Protective effects of green tea polyphenols against benzo[a]pyrene-induced reproductive and trans-generational toxic effects in Japanese Medaka (Oryzias latipes)

Published:2015-04 Issue: Volume:14 Page:354-362
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Song Chuankui,Wang Yanli,Xiao Zhengcao,Xiao Bin

Funder

The National Tea Industry Technology System

Key Projects of Shaanxi Science and Technology

China Scholarship Council

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

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2. Potential mechanisms underlying embryonic developmental toxicity caused by benzo[a]pyrene in Japanese medaka (Oryzias latipes);Chemosphere;2020-03

3. Genetic impacts induced by BaP and Pb in Mytilus coruscus: Can RAPD be a validated tool in genotoxicity evaluation both in vivo and in vitro?;Ecotoxicology and Environmental Safety;2019-03

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5. Dietary supplementation with selenium yeast and tea polyphenols improve growth performance and nitrite tolerance of Wuchang bream (Megalobrama amblycephala);Fish & Shellfish Immunology;2017-09