Epigallocatechin-3-gallate activates diacylglycerol kinase alpha via a 67 kDa laminin receptor: A possibility of galloylated catechins as functional food to prevent and/or improve diabetic renal dysfunctions-Reference-Cited by-同舟云学术

Epigallocatechin-3-gallate activates diacylglycerol kinase alpha via a 67 kDa laminin receptor: A possibility of galloylated catechins as functional food to prevent and/or improve diabetic renal dysfunctions

Published:2015-05 Issue: Volume:15 Page:561-569
ISSN:1756-4646
Container-title:Journal of Functional Foods
language:en
Short-container-title:Journal of Functional Foods

Author:

Hayashi Daiki,Ueda Shuji,Yamanoue Minoru,Saito Naoki,Ashida Hitoshi,Shirai Yasuhito

Funder

Hyogo Science and Technology Association

Honjo International Scholarship Foundation

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference30 articles.

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