Author:
Gu Xiaopan,Meng Yingxin,Jin Fengyu,Wang Lingxiao,Ma Jiale,Wang Xinyu,Zhao Yimu,Shi Jingjing,Li Jun,Zhao Yunfang,Tu Pengfei,Zheng Jiao
Funder
National Natural Science Foundation of China
National Key Research and Development Program of China
Subject
Nutrition and Dietetics,Medicine (miscellaneous),Food Science