Heat treatment and irradiation reduce anti-bacterial and immune-modulatory properties of bovine colostrum

Author:

Nguyen Duc NinhORCID,Currie Andrew J.,Ren Shuqiang,Bering Stine B.,Sangild Per T.

Funder

Innovation Fund Denmark

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous),Food Science

Reference40 articles.

1. Evaluation of γ irradiation of cows’ colostrum for Brucella abortus, Escherichia coli K99, Salmonella dublin and Mycobacterium paratuberculosis decontamination;Barin-Bastuji;Letters in Applied Microbiology,1990

2. Oral supplementation with bovine colostrum prevents septic shock and brain barrier disruption during bloodstream infection in preterm newborn pigs;Brunse;Shock (Augusta, Ga.),2018

3. Anti-inflammatory mechanisms of bioactive milk proteins in the intestine of newborns;Chatterton;The International Journal of Biochemistry & Cell Biology,2013

4. Small bowel bacterial overgrowth: A negative factor in gut adaptation in pediatric SBS;Cole;Current Gastroenterology Reports,2007

5. Effect of donor milk on severe infections and mortality in very low-birth-weight infants: The early nutrition study randomized clinical trial;Corpeleijn;JAMA Pediatrics,2016

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