Chemical characterization and insecticidal effect against Sitophilus zeamais (maize weevil) of essential oil from Croton rudolphianus leaves

Author:

Ribeiro Ingridd Ayslane Torres de Araújo,da Silva Rosimere,da Silva Alexandre Gomes,Milet-Pinheiro PauloORCID,Paiva Patrícia Maria GuedesORCID,Navarro Daniela Maria do Amaral Ferraz,da Silva Márcia Vanusa,Napoleão Thiago HenriqueORCID,Correia Maria Tereza dos Santos

Funder

Fundação de Amparo à Ciência e Tecnologia do Estado de Pernambuco

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference56 articles.

1. Identification of Essential Oil Components by Gas Chromatography/mass Spectrometry;Adams,2009

2. Chemical composition of essential oils from Croton conduplicatus (Euphorbiaceae) in two different seasons;Almeida;J. Essent. Oil Bearing Plants,2014

3. Chemical composition, antibacterial and antibiotic modulatory effect of Croton campestris essential oils;Almeida;Ind. Crops Prod.,2013

4. Phytochemical diversity of insect defenses in tropical and temperate plant families;Arnason,2004

5. Biological effects of essential oils - a review;Bakkali;Food Chem. Toxicol.,2008

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