Design and evaluation of microencapsulation technology to reduce the environmental impact of copper fungicides in vineyards

Author:

Ortega PaulaORCID,Sánchez ElenaORCID,Montornes Josep M.ORCID,Tylkowski Bartosz,Olkiewicz MagdalenaORCID,Gil EmilioORCID

Funder

Generalitat de Catalunya

Publisher

Elsevier BV

Subject

Agronomy and Crop Science

Reference39 articles.

1. Copper distribution in European topsoils: an assessment based on LUCAS soil survey;Ballabio;Sci. Total Environ.,2018

2. Copper, an ancient remedy returning to fight microbial, fungal and viral infections;Borkow;Curr. Chem. Biol.,2009

3. Development and field evaluation of a spray drift risk assessment tool for vineyard spraying application;Bourodimos;Agriculture (Switzerland),2019

4. Effect of spray mixture on droplet size;Bouse;Trans. ASAE (Am. Soc. Agric. Eng.),1990

5. Encapsulation of folic acid in copper-alginate hydrogels and it's slow in vitro release in physiological pH condition;Camacho;Food Res. Int.,2019

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